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Banana Sooji Pancake (Good for Kids)

North Indian Cuisine • Recommended for : Breakfast

Veg

Views

1.3K

Published

Mar 23, 2026

Likes

157

Comments

0

About This Recipe

How to Serve For 4–12 years old kids cut the pancakes in bite-sized pieces or any other shapes and offer. For 12+ month old, offer pancakes cut into regular sized pieces.

Recipe Details

Prep 15m, Cook 15m

Total Time

easy

Difficulty

North Indian Cuisine

Cuisine

Breakfast

Meal Type

Ingredients

Servings: 2

đź’ˇ Tip: Click on any ingredient to view its nutritional information and healthy substitutions!

Steps Explained in Video

The creator of this recipe has clearly explained all the cooking steps in the video above. Please watch the video for detailed instructions.

Ingredient Nutritional Overview

General nutrient highlights based on standard culinary reference profiles of the ingredients used.

High ProteinHigh FiberContains ProteinLow Calorie

Natural Food Compounds by Ingredient

Calcium

Compound

Supports bone strength, teeth health, and muscle function

Casein Protein

Compound

Supports sustained muscle repair and growth

Nutritional & Wellness Disclaimer: Nutrient highlights and food-compound notes above are automated general culinary summaries derived from individual raw ingredient reference data (such as ICMR-NIN / USDA). Cooking methods, portion sizes, and added fats alter final nutritional content. This information is for general food education only and is not medical or clinical health advice.

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Banana Sooji Pancake (Good for Kids) Recipe | MealBourne